Cake Truffles

I had some left over cake lying around from this weekend, and God knows I hate wasting cake, so I made some easy-peasy cake truffles! You just take some cake, crumble them up, mix in frosting, and shape into balls. I threw them in the freezer for a little bit so that they won't get all mushy when I dip them in chocolate. Could have popped them onto sticks to make cake pops, but that required another step so I stuck with the truffles. Still good!